
LIMITED WARRANTY* ONE (1) YEAR: Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing defects under
Vegetables • Add 1-2 additional minutes to cooking time when preparing frozen vegetables. • Use the quick-release release method at the end of cook
RECIPES . Courtesy of www.recipezaar.com and www.fastcooking.ca. Visit the websites for more delicious recipes. Please note that all of the inf
- Whisk sour cream and starch together. Stir into cooking liquid inside the pressure cooker and cook over manual heat 1 minute, stirring constantly.
SOUTH OF THE BORDER SPICY CHILI SERVES 6 Chili is a nutritionally sound and complete meal. You can make it more or less fiery by adjusting the amoun
CORNISH HENS BRAISED IN WHITE WINE SERVES 4 Ingredients 2 tablespoons olive oil 2 Cornish hens, trussed 1/2 teaspoon salt 1/4 teaspoon freshly ground
PEARS STEWED IN RED WINE SERVES 4 A most elegant dessert when served with raspberry sauce. A fine ending to a special dinner. 2 cups water 1/2 cup
IMPORTANT SAFEGUARDS… When using pressure cookers, basic safety precautions should always be followed: 1. Read all instructions before operation.
ABOUT YOUR PRESSURE COOKER . This digitally controlled and automatic pressure cooker uses advanced technology so you and your family can enjoy th
BEFORE FIRST USE . Working Pressure PSI Maximum Pressure Keep Warm Temperature Preset Timer 0~70kPa 12 PSI 90kPa 140ºF ~ 175 ºF 1~9 Hours 1. R
4. Closing the lid. a) Make sure the Rubber Seal Ring (21) is fitted properly onto the inner part of the lid (2). b) Observe the Rubber Seal Ring (
9) When cooking has completed, the pressure cooker will beep 3-times and automatically go to Keep Warm. 10) The Keep Warm indicator light will begin
HOW TO BBRROOWWNN//SSAAUUTTÉÉ INSIDE THE PRESSURE COOKER: Certain recipes suggest that you brown meat or sauté vegetables to ensure juices are retai
CLEANING & MAINTENANCE . 1. Always make sure the Pressure Cooker is unplugged, depressurized and completely cooled down before dismantling.
6) Steam is being released from the Pressure Limiting Valve during the pressurizing sequence. How do I fix this? - The Valve may not be positioned
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